Prep Time: 15 minutes Cooking Time: 40 minutes Yields: 6 people Ingredients: 1/4 cup extra-virgin olive oil, plus some for drizzling on bread 1 onion, chopped (organic) 1 carrot, chopped (organic) 4 ounces pancetta, chopped (pasture-raised) 2 cloves garlic, 1 minced and 1 whole 1 tsp Himalayan salt 1 tsp freshly ground black pepper 1 TbspRead more